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Date Nut Log Diabetic Friendly Recipe


DATE NUT LOG  DIABETIC FRIENDLY Recipe
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A delightful Date Nut Log. It is a simple one to make. I modified the original recipe to make it a Diabetic friendly one. The original was posted by Carla Hodenfield in the Taste of Home Dec/Jan 1995

Spinach1948

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Ingredients
  • Ingredients:
  • 2 ½ cups reduced-fat graham cracker crumbs, divided
  • 24 large marshmallows, snipped
  • 8 -oz dates, chopped
  • 2 cups chopped walnuts
  • 1 ¼ cups heavy whipping cream
  • Cool Whip, Optional

Directions
  1. Method: Chill type.
  2. In a bowl, combine 2 cups of graham cracker crumbs, marshmallows, dates and walnuts. Stir in cream; mix thoroughly. Shape into a 14-inch x 3-inch log. Roll in remaining crumbs.
  3. Wrap tightly in plastic wrap or foil. Refrigerate at least 6 hours or overnight. Slice; garnish with Cool Whip if desired.
  4. Diabetic Friendly
  5. Serving size: 1 slice
  6. Calories per serving: 275, Fat: 8g, Cholesterol: 30mg, Sodium: 110mg, Carbohydrate: 38g
  7. Note:
  8. I have modified the recipe to a diabetic friendly one.

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Comments


Nice!! high 5!


Allright!!! I will definitely make this one for alot of friends for the Holidays HIGH FIVE:)


Very very nice! also especially bakers w/o ovens!! very pretty too!!


A Goody


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