Recipe

Harissa Recipe

	Pleclare / All my dishes 2 months ago We saw this used by Jeffrey on the Next Food Network Star. It's not easy to find but did find this recipe. Can be used as a rub ,marinade or along side meats. Prep:15m Cook:60m Servings:8	Pleclare
	crushed red peppercoriander seedcumin seedcaraway seedolive oilminced garliccanned tomatoesfresh mintkosher salt

Does this look good? Yeah! / Nope

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Ingredients

1 tsp crushed red pepper

1 tsp coriander seed

1 tsp cumin seed

1/2 tsp caraway seed

2 Tbs olive oil

1 Tbs minced garlic

1-1/2 c canned whole tomatoes,undrained and finely chopped

1 Tbs fresh ,chopped mint

1/2 tsp kosher salt

Directions

Place first 4 ingredients in spice grinder;process till finely ground.

Heat oil in small saucepan over med. heat. Add 1 Tbs garlic and spice mixture;cook 1 min,or till garlic is golden and spices fragrant,stirring frequently. Add tomatoes ,mint and 1/2 tsp salt;reduce heat to low and simmer 1 hour or till mixture thickens to a paste,stirring occasionally. Remove from heat;chill till ready to use.

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