Harissa
From pleclare 14 years ago
- 60 minutes to make
- Serves 8
We saw this used by Jeffrey on the Next Food Network Star. It's not easy to find but did find this recipe. Can be used as a rub ,marinade or along side meats.
Ingredients
- 1 tsp crushed red pepper shopping list
- 1 tsp coriander seed shopping list
- 1 tsp cumin seed shopping list
- 1/2 tsp caraway seed shopping list
- 2 Tbs olive oil shopping list
- 1 Tbs minced garlic shopping list
- 1-1/2 c canned whole tomatoes,undrained and finely chopped shopping list
- 1 Tbs fresh ,chopped mint shopping list
- 1/2 tsp kosher salt shopping list
How to make it
- Place first 4 ingredients in spice grinder;process till finely ground.
- Heat oil in small saucepan over med. heat. Add 1 Tbs garlic and spice mixture;cook 1 min,or till garlic is golden and spices fragrant,stirring frequently. Add tomatoes ,mint and 1/2 tsp salt;reduce heat to low and simmer 1 hour or till mixture thickens to a paste,stirring occasionally. Remove from heat;chill till ready to use.
People Who Like This Dish 5
- 3gdogs Nowhere, Us
- hungrybear Miner, MO
- quaziefly ALL POINTS
- fishtrippin Estelline, SD
- snowcat17 Milwaukee, WI
- rosiek Waterloo, CA
- pleclare Framingham, MA
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The Rating
Reviewed by 3 people-
Sound good
hungrybear
in Miner loved it
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I just saw this, a good steak or pork tenderloin rub and a chicken marinade! Defintely gonna try this! HIGH FIVE
snowcat17
in Milwaukee loved it
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