Ground Beef And Veggie Stew
From lanabade 14 years ago
- 480 minutes to make
- Serves 5
Use whatever cut of beef you like.A warming receipe for fall-winter.
Ingredients
- 2 large potatoes,sliced shopping list
- 2-3 medium carrots,sliced shopping list
- 1 can peas,well drained shopping list
- 3 medim onion1 1/2 lb. ground beef,drained well. shopping list
- 2 stalks celery,sliced shopping list
- 1 can cream of tomato soup shopping list
- 1 soup can of water shopping list
How to make it
- Place layers of the vegetables in the order given into thecrockpot.
- Seasoneach layer with salt and fresh-ground pepper.
- Put the lightly browned ground beef on top of the celery.
- Mix the tomato soup with the water.pour over the layers.
- Cover and set on LOW for 6-8 hours,stirring occasionally.
- Serve with warm rolls.
People Who Like This Dish 4
- teralywiski Nowhere, Us
- tuilelaith Columbia, MO
- hungrybear Miner, MO
- spinach1948 Dorchester-Boston, MA
- mbeards2 Omaha, NE
- crazeecndn Edmonton, CA
- lanabade Goshen, NJ
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The Rating
Reviewed by 4 people-
Great Stew.
Hi 5
ED
spinach1948
in Dorchester-Boston loved it
-
Nice
hungrybear
in Miner loved it
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