Delicious Crab and Shrimp Casserole
From midgelet 14 years ago
- 20 minutes to make
- Serves 6
Ramon's recipe for this easy casserole
Ingredients
- 1/4 cup butter shopping list
- 1/2 cup finely chopped onion shopping list
- 2/3 cup finely chopped green bell pepper shopping list
- 3 cloves garlic, finely chopped shopping list
- 1 can (10.75 oz) cream of mushroom soup shopping list
- 1 cup cooked crab Meat shopping list
- 1 cup cooked shrimp shopping list
- 3 cups cooked rice shopping list
- 1 jar (2 oz) chopped pimientos, drained shopping list
- 1/4 cup finely chopped Italian parsley shopping list
- 2 tsp "Louisiana" cajun seasoning shopping list
- 1/2 tsp "Frank's" Louisiana cayenne red hot sauce shopping list
- 1/2 cup breadcrumbs shopping list
How to make it
- Start the rice.
- Saute' onion, green pepper, celery, and garlic until limp.
- Add soup and stir well.
- Add crab meat, shrimp, hot rice, pimientos, and parsley. Mix well.
- Pour into greased casserole dish and top with breadcrumbs.
- Bake 20 minutes in pre-heated 400 degree oven.
People Who Like This Dish 4
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- petunia97 Gonzales, LA
- hungrybear Miner, MO
- tablescape FL
- momo_55grandma Mountianview, AR
- crazeecndn Edmonton, CA
- clbacon Birmingham, AL
- midgelet Whereabouts, Unknown
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The Rating
Reviewed by 4 people-
aothergood post thanks high5
momo_55grandma
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Nice
hungrybear
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YUM!!!!! rate it a 5!
petunia97
in Gonzales loved it
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