Ingredients
- Green rice shopping list
- Makes about 4 shopping list
- 2 tablespoons of vegetable oil shopping list
- 7 ounces of non-cooked long white rice shopping list
- 1.5 ounces of finely chopped white onion shopping list
- 2 grilled anaheim chilies shopping list
- 6 finely sliced green onions shopping list
- 1 chopped garlic clove shopping list
- 1/4 teaspoon of salt shopping list
- 1/4 teaspoon of ground cumin shopping list
- 1-3/4 cup of chicken broth shopping list
- 2.5 ounces of coarsely chopped cilantro shopping list
- 1 cilantro stem for garnish shopping list
How to make it
- 1. Preheat oven to 375°F (190°C). Heat the vegetable oil in a large pan at medium heat until hot. Add the rice and stir for 2 minutes or until the rice grains become opaque.
- 2. Add the chopped white onion and let cook for 1 minute. Stir in the chilies, green onions, garlic, salt and cumin.
- 3. Incorporate the broth and bring to a boil over high heat. When boiling, reduce the heat to simmer, cover and cook for 15 minutes or until the rice is cooked but still firm.
- 4. Stir in the chopped cilantro and cook for another 2 to 4 minutes.
People Who Like This Dish 2
- valinkenmore Malott, WA
- hot_it_up Columbiana, AL
- victoriaregina USA, VA
- binky67 Ellicott City, MD
- twill10 Cape Girardeau, MO
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The Rating
Reviewed by 4 people-
You're on a roll today! Another great recipe.
valinkenmore
in Malott loved it
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Agree with Vicky. \0
Jeff
hot_it_up
in Columbiana loved it
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Now that's rice! Thank you!
victoriaregina
in USA loved it
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