Party Size Macaroni And Cheese For A Bunch
From midgelet 15 years ago
- 40 minutes to make
- Serves 36
From Taste of Home Church suppers cookbook. The recipe is yummy and basic and one can add and spice recipe as they see fit ( ex add, some kernal corn, crumbled bacon, garlic, cumin or chipolte powder to taste etc, etc )
Ingredients
- 2 1/2 lbs elbow macaroni shopping list
- 1 1/4 cups butter divided shopping list
- 3/4 cup flour shopping list
- 2 tsp salt shopping list
- 3 quarts milk shopping list
- 3 lbs sharp cheddar cheese shredded shopping list
- 1 1/2 cup dried bread crumbs shopping list
How to make it
- Cook macaroni and drian well
- In a soup kettle melt 1 cup butter
- Stir in flour and and salt and stir smooth,
- gradually stir in milk,.
- Bring to a boil, cooking and stirring about 2 minutes until thickened and then reduce heat
- Add cheese, stirring to melt
- Add drained macaroni to sauce
- Divide into 3, 9 x 13 pans
- Melt remaining butter and toss with bread crumbs
- Sprinkle over pans
- Bake uncovered 350F 35 to 40 minutes or golden brown on top
People Who Like This Dish 4
- wanda52 Crab Orchard, KY
- chichimonkeyface Albany
- tuilelaith Columbia, MO
- valinkenmore Malott, WA
- crazeecndn Edmonton, CA
- midgelet Whereabouts, Unknown
- Show up here?Review or Bookmark it! ✔
Reviews & Comments 2
-
All Comments
-
Your Comments