Recipe
Pheasant Rice Bake Recipe
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Grizzlybear / All my dishes 3 weeks, 6 days ago
This bird will defently get your guests to comming back for more..Enjoy!!
Prep:20m Cook:90m Servings:6
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 Grizzlybear |
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Fans
Ingredients
- 1 Pheasant, cut up
- 1 Package Onion Soup Mix
- 1 Cup Uncooked Rice
- 1 Can Cream of Mushroom Soup
- 1 Can of Milk
- 1 Can French Fried Onion Rings
Directions
- Simmer pheasant in water with a small amount of vinegar or lemon juice in it, to help tenderize the bird. Sprinkle dry soup mix into buttered casserole dish. Sprinkle rice over soup mix. Add cooked pheasant pieces Pour Soup and milk mixture over pheasant. Cover and bake in a 350 degree oven 1 hr and 15 minutes. Uncover a sprinkle with onion rings. Cook 15 minutes longer.
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grizzlybear 3 weeks, 6 days ago said:
Love pheasant it can be made many different ways each with it's own taste. I have lots of recipes for this bird.
YEAH BABY
Good Din To Ya All
Griz
mjcmcook 3 weeks, 6 days ago said:
~OH~G.BEAR~~~~~~~~~~~~~~~~~~~~
PLEASE do not tell me that You want to
eat 'Pheasant?~
'Chicken & Turkey'~~~~~~Yes~~~Pheasant~~~NO!!!!!
Be-that_as-It-may~~~~
'YOU' are still (DEAR) to Me!!!!!
~*~mj~*~
valinkenmore 3 weeks, 6 days ago said:
My brother-in-law has a duck and pheasant club in Sutter County, California. I think he is going to love this! Thanks Griz - hope you are feeling better.
Valerie
victoriaregina 3 weeks, 6 days ago said:
Oh griz this is so special!Big 5