Recipe

Not Your Ordinary Chiles Rellenos Recipe

	Choclytcandy / All my dishes 3 weeks, 3 days ago Barbecue Biscuits and Beans by Bill Cauble and Cliff Teinert Prep:30m Cook:45m Servings:8	Choclytcand
	chilies cheese ham

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Ingredients

12 large chiles with stems, roasted and peeled (Anaheims, P The Big Jim variety, or Poblanos)

1 lbs cheese, cut into strips

1 lb thick-sliced ham, cut into strips

Batter:

4 eggs, separated

3/4 tsp baking powder

4 tbs flour

1/3 tsp salt

Directions

Preheat oven to 350 degrees.

To stuff chiles, cut small slits below the stem and remove the seeds. Place strips of cheese and ham inside slit.

Beat egg whites until stiff, set aside. Beat yolks until thick, set aside. Sift together dry ingredients and add yolks, blending well.

Carefully fold beaten egg whites into yolk mixture. Dip stuffed chile into batter, then fry in deep fat at 360 degrees until golden brown.

Or place stuffed chiles in nonstick casserole, pour batter over them and bake in the oven about 20 minutes until batter is done and slightly browned. on top. Serve at once.

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Comments

gwencampbell 2 weeks, 2 days ago said:
Yum! Next time I make these I'll add ham, sounds interesting and tasty! I Know this is delicious, so you get my HIGH 5!

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