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Basil Tomato Rolls Recipe

Ingredients

How to make it

  • Spray counter lightly with non-stick cooking spray.
  • Combine rolls together and roll into a 12x18-inch rectangle.
  • Cover with plastic wrap and let rest 10-15 minutes.
  • Combine basil, cheese, oil, 1 teaspoon pepper and set aside.
  • Place tomatoes in a colander to drain.
  • Remove wrap from dough and spread evenly with basil mixture.
  • Roll up jelly roll style and cut into 12 equal pieces.
  • Combine drained tomatoes, remaining teaspoon pepper and sugar and arrange evenly in the bottom of a sprayed 9x13-inch baking pan.
  • Top with basil filled rolls, cut side down.
  • Cover with sprayed plastic wrap and allow to rise for about 1 hour.
  • Remove wrap and bake on lower shelf at 350°F 25-30 minutes.
  • Cover with foil last 5-10 minutes of baking if necessary to prevent over browning.
  • Cool for 5 minutes and invert onto a serving platter.

Reviews & Comments 3

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    " It was excellent "
    jolielives ate it and said...
    Another Yum, Bookmarked & 5. Am glad I'm eating now as this is jst too good.
    Jo & Lee
    Was this review helpful? Yes Flag
    " It was excellent "
    victoriaregina ate it and said...
    Used to make these with ripe tomatoes from mom's garden when I was a kid. Thanks.
    Was this review helpful? Yes Flag
    " It was excellent "
    spinach1948 ate it and said...
    Sounds good and a nice recipe.
    hi 5.
    ED
    Was this review helpful? Yes Flag

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