Recipe

1-pan Ham Dinner Recipe


1-PAN HAM DINNER Recipe
A quick and easy 1 dish meal for those busy nights. Recipe courtesy of the book : Busy People's Fast and Frugal Recipes

Ozsmom

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Ingredients
  • 1-pound package diced lean ham
  • 2 (15-ounce) cans sliced new potatoes
  • 2 (14.5-ounce) cans French-style green beans
  • 1/3 cup Italian salad dressing
  • 1/2 tablespoon dried parsley
  • 1/4 cup French-fried onions, crushed

Directions
  1. In a 12-inch nonstick saucepan, cook ham on high heat.
  2. While the meat is cooking, drain the potatoes and green beans.
  3. Add the potatoes, green beans, salad dressing, and dried parsley to the cooked ham.
  4. Stir until well mixed.
  5. Once it comes to a boil, reduce the heat to medium-low and continue to let it simmer for 5 more minutes to heat thoroughly, and to infuse the seasonings and flavors.
  6. Just before serving sprinkle the top with French-fried onions.

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