Raspberry Bellini
From chefmeow 18 years agoIngredients
- 1 bag frozen unsweetened raspberries thawed shopping list
- 2 tablespoons sugar shopping list
- 1 bottle chilled champagne shopping list
How to make it
- Blend raspberries and sugar in a blender until pureed. Strain raspberry puree through a sieve then discards the seeds. Set up 6 champagne flutes and put about 1 tablespoon of raspberry puree in each glass. Add champagne to each glass then stir gently and serve.
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