Fried Green Tomatoes
From kimichka25 14 years agoIngredients
- 4 to 6 green tomatoes shopping list
- 1 C. flour shopping list
- 1 C. bread Crumbs shopping list
- 1/4 C. milk shopping list
- 1 egg, beaten shopping list
- 3 Tbs. butter shopping list
- 1 Tbs. oil shopping list
- salt, pepper, and spices to taste shopping list
How to make it
- Slice the tomatoes 1/2 inch thick.
- Mix the flour, bread crumbs, salt/pepper/spices into a shallow bowl (a pie tin works well, too)
- Combine egg and milk into another shallow bowl.
- Dip both sides of the tomato into the dry mix.
- Then Dip into the wet mix.
- Dip one more time into the dry mix.
- Heat butter and oil in an skillet (cast-iron preferably)
- Fry tomatoes until golden brown on both sides.
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- jett2whit Union City, GA
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