Recipe

Salmon Mousse Recipe


Salmon Mousse Recipe
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This is an inexpensive and super easy, yet sophisticated spread to serve at any gathering. The cayenne adds an unexpected, yet subtle kick. Great flavors!

Messyjes

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Ingredients
  • 1 package of cream cheese (softened)
  • 1 can Alaskan Salmon
  • 1/2 cup sour cream
  • 1 teaspoon cayenne pepper
  • 2 teaspoons of dill weed
  • 4 teaspoons lemon juice
  • 1 green onion stalk
  • salt and fresh black pepper to taste

Directions
  1. Separate the salmon from the bones in the can.
  2. Put all ingredients in a bowl.
  3. Mix until smooth.
  4. Cover and chill for at least a half hour, so the flavors can merry.
  5. Top with paprika and chopped green onions.
  6. Serve with crackers or crusty bread.

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Comments


Where's the salmon???


Oops!!! sorry...I'll ad it.


Easy and good 5


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