Raspberry Vinagrette DressingFrom gourmetana 5 years ago
How to make it
- Bring raspberries, lemon juice and sugar to a boil and let it cook for about 30 minutes.
- Put the mixture in a very fine sieve and let the juices run into a tin under the sieve.
- With a whisk mix the raspberry juice, vinegar, olive oil and salt. (Whisk for 5 minutes)