Ingredients

How to make it

  • In a very large pot, cover greens with 1 inch water. Bring to a boil, reduce heat and simmer until just tender, about 45 minutes. Drain well.
  • In a large pot, melt butter. Add onions, garlic and chile de arbol and saute until onions are softened. Add tomatoes and cook 5 minutes. Add cooked turnip greens and chicken stock and bring to a boil. Boil for 5 minutes, reduce heat and simmer for 15 minutes. Add salt to taste.

Reviews & Comments 5

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  • thyme4ma 8 years ago
    Where do I buy ground chile de arbol in FL?
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    " It was excellent "
    cuzpat ate it and said...
    WIll to try this too!! love turnip greens but tired of the same old same old! high 5
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    " It was excellent "
    goodeat ate it and said...
    Oh yummy!! love turnip greens!! and this with a kick!! five forky
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    " It was excellent "
    snowcat17 ate it and said...
    WOW! I used to not like turnips, but with this I will like them again:) HIGH FIVE FORKS!!! Great post:)
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    " It was excellent "
    momo_55grandma ate it and said...
    different greens for sure thanks high5
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