Parmesan Mustard Chicken Wings
From cuzpat 14 years agoIngredients
- 1 stick (1/2 cup) unsalted butter shopping list
- 2 tablespoons dijon-style mustard shopping list
- 1/8 teaspoon cayenne shopping list
- 1 cup dried bread crumbs shopping list
- 1/2 cup freshly grated Parmesan shopping list
- 1 teaspoon ground cumin shopping list
- 20 chicken wings, wing tips cut off and discarded and the wings shopping list
- halved at the joint shopping list
How to make it
- In a shallow dish whisk together the butter, the mustard, and the
- cayenne. In another shallow dish combine well the bread crumbs, the Parmesan, the cumin, and salt and black pepper to taste. Dip the chicken wings, a few at a time, in the butter mixture, letting the
- excess drip off, coat them with the crumb mixture, and arrange them
- without touching in a greased shallow baking pan. Bake the chicken
- wings in the lower third of a preheated 425F oven for 40 minutes. (If
- extra-crisp chicken wings are desired, turn the wings after 30
- minutes.)
The Rating
Reviewed by 5 people-
WOW!! Great one Pat, HIGH FIVE FORKS!!!
snowcat17 in Milwaukee loved it -
Dilicious sounding Chicken wings.
Hi 5.
EDspinach1948 in Dorchester-Boston loved it -
Wanna try this!! five forky
goodeat in Benton loved it
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