Ingredients

How to make it

  • 1.Take a microwave bowl,heat water -- microwave(high) for 4 mins (till water boils).
  • 2.Take that bowl out, add sugar and a pinch of salt to it and mix well till sugar gets dissolved completely.
  • 3.Place the bowl inside the oven and microwave(high) for 20 to 25 mins.
  • 4.Take the bowl out after 5 mins.
  • 5.Now,add the vanilla essence and white-pumpkin pieces and mix well.
  • 6.Microwave this high for 2 more mins.
  • 7.Take the bowl out after 5 mins(the white-pumpkin pieces should be very crunchy inside and well-absorbed the sugar syrup) and cover it with a lid and let it cool for an hour.
  • 8.Serve the Caramelized Crunchy White-Pumpkin Pieces with or without sugar syrup in a bowl.

People Who Like This Dish 1
Reviews & Comments 4

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  • 22566 14 years ago
    There is a small white pumpkin that I have grown with some success...called 'Baby Boo'.

    Will print this out and ear-mark to use if I am fortune enough to have another crop.

    Very nice recipe...Thank-you

    Kind Regards
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    " It was excellent "
    peetabear ate it and said...
    wonderful post..five forks
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    " It was excellent "
    cuzpat ate it and said...
    Wal Mart had White Pumpkins beforee Halloween! not sure if they got them now! but they are good!
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  • mommyluvs2cook 14 years ago
    Wow...not sure if Iv'e ever seen white pumpkin before! Sounds great though!!
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