Southwestern Turkey-tatertot Casserole
From momo_55grandma 14 years ago
- 45-50 minutes to make
- Serves 6112
Differ ent, tasty
Ingredients
- 1 Lb. ground turkey meat shopping list
- 2 tsp. chili powder shopping list
- 1 tsp. ground cumin shopping list
- 2 cups or 1 Lb bag frozen cut green beans shopping list
- 1 can-18 oz. Progresso vegetable classics mushroom soup shopping list
- 1 can -14.5 oz diced tomatoes drained shopping list
- 1 can-11 oz. giant mexican whole corn with red and green peppers shopping list
- 3 cups frozen potatoe nuggets- fom 32 oz, bag shopping list
How to make it
- Heat oven 350 degrees in 12 inch killrt cook ground Turkry over medium heat stirring frequently untill no longer pink drain
- Stir in chili powder and cumin
- Spoon into greased 13x9 {3 Quart baking dish}
- Gently stir in green beans soup tomatoes and corn
- Top with potatoes in single layer
- Bake uncovered 45-50 minutes or till bubbly around edges and potatoes are golden brown
- Courtesy of Pillsbury.
People Who Like This Dish 2
- cuzpat Sikeston, Mo
- goodeat Benton, MO
- valinkenmore Malott, WA
- hungrybear Miner, MO
- crazeecndn Edmonton, CA
- momo_55grandma Mountianview, AR
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The Rating
Reviewed by 4 people-
Very nice
hungrybear
in Miner loved it
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Good one Momo!
valinkenmore
in Malott loved it
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Might make this with leftovers!! five forky
goodeat
in Benton loved it
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