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Home Spicy Tofu With Chicken Broth

Basic Dahl Recipe

Ingredients

How to make it

  • Melt butter in a saucepan on low heat, saute onion and garlic until softened. Stir in cumin (add turmeric after you've added lentils and covered with water.) Bring to the boil, cover and simmer for about half an hour. You may need to add more water if it gets dry.
  • Add soy sauce, sweet chilli sauce and salt and black pepper before serving with rice.

Reviews & Comments 2

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    " It was excellent "
    pleclare ate it and said...
    This looks great!
    Was this review helpful? Yes Flag
  • myrna 14 years ago
    I like this. My dhal recipe is pretty complex, so this is a good standby. Thanks!
    Was this review helpful? Yes Flag

The Cook

splosh Mullumbimby, AU

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