yogurt quick bread Recipe

How to make it

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• again my blog has better version of this http://bit.ly/IJoTf
• 1. Preheat roaster/oven to 350 (maybe try 400 next time see notes)
• 2. Lightly spoon flours into dry measuring cup/spoon
• level with a knife.
• Combine flour, sugar, baking soda and salt in a large bowl.
• mix well
• Make a well in center of mixture.
• 3. Combine yogurt, butter, and egg whites, stirring with a whisk.
• Place over low heat just till the butter is melted.
• Add to flour mixture, stirring just till moist. DO NOT OVER MIX
• 4. Spread batter into an 8x4" loaf pan coated with cooking spray. Bake at 350 for 70 minutes or till wooden pick inserted in center comes out clean.
• 5. Cool 10 mins. in pan on wire rack;
• remove from pan.
• Cool completely on wire rack.
• Notes:
• originally grouprecipes.com Pleclare
• 10 months ago (20091107)
• Savory flavor, tender texture and a crunchy crust make this bread a good all-purpose accompaniment.