Ingredients

How to make it

  • Pumpkin Ice Cream Sandwiches:
  • ******************************
  • Preheat oven to 350 degrees F (177 degrees C) and place rack in center of oven.
  • Line two baking sheets with parchment paper.
  • In bowl of electric mixer (or with a hand mixer), cream the butter and sugars until light and fluffy (2-3 minutes).
  • Add the egg and vanilla extract and beat until incorporated.
  • First sift together the cocoa powder, flour, baking powder, baking soda, and salt and then add to the butter and egg mixture.
  • Mix just until incorporated.
  • Fold in the the white chocolate chips or chunks.
  • Drop the batter onto the prepared baking sheet, using either a 1 1/2 - 2 inch (4-5 cm) ice cream scoop or with a rounded tablespoon. Flatten the rounded mounds of dough slightly with your hands.
  • Bake for approximately 8 - 10 minutes or until the the cookies are still soft in the center but are firm around the edges.
  • Remove from oven and let cookies cool on baking sheet for a few minutes before removing the cookies to a wire rack to cool completely.
  • Makes about 20 - 4 inch (10 cm) cookies.
  • yummmm...............
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Reviews & Comments 9

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  • hunnee 3 years ago
    mmm these wont last a minute in my house lolz thanks sweety
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    " It was excellent "
    hungrybear ate it and said...
    Very goody
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    " It was excellent "
    quaziefly ate it and said...
    Great post Tink! You have our five!

    J and M
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  • carmenbigred 4 years ago
    Sounds good! Different, never heard of pumkin icecream, nor have I ever seen it. But when I do... I will most definitely try it, that would be an awesome treat!
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  • carmenbigred 4 years ago
    Sounds good! Different, never heard of pumkin icecream, nor have I ever seen it. But when I do... I will most definitely try it, that would be an awesome treat!
    Was this review helpful? Yes Flag
    " It was excellent "
    hungrybear ate it and said...
    Good one
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  • minitindel 4 years ago
    i love these and if you dont want to bake the cookies buy some at the bakery the soft big ones and load it up yummmmm i just love pumpkin ice cream and peppermint ice cream too yummm
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  • minitindel 4 years ago
    i saw it lol
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    " It was excellent "
    snowcat17 ate it and said...
    Tink... CAT was 'naughty'... check out your recipe "Italian Pecker" LOL Anyhoo, this is right up my alley!!! LOVE LOVE this!!! HIGH FIVE FORKS!!!!
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