Ingredients

How to make it

  • Bring water just to boiling in a large saucepan. Remove from heat; add tea bags. Steep, covered, for 5 minutes. Remove and discard bags. Stir in nectar, mint, and sugar. Cover and chill for 2 to 24 hours. Strain tea mixture; serve over ice.
  • Makes 5 servings
  • Recipe courtesy of http://recipes.bhg.com

Reviews & Comments 2

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    " It was excellent "
    sandygalesmith ate it and said...
    Thanks for sharing the recipe.
    Was this review helpful? Yes Flag
    " It was excellent "
    minitindel ate it and said...
    another great one
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