Honey Caramel Sauce
From mbeards2 14 years ago
- 10 minutes to make
- Serves 2
This recipe is simple yet so tasty. It comes from the National Honey Board. It makes a wonderful hostess gift. The sauce works well for ice cream, nuts, and pies.
Ingredients
- 1 cup of honey shopping list
- 1 cup of evaporated milk shopping list
- 1/2 cup of butter shopping list
How to make it
- Combine the honey, milk and butter in a medium saucepan; mix well.
- Cook and stir until the mixture comes to a boil.
- Cook over medium heat for 8 to 10 minutes longer or until the mixture thickens and turns to a caramel color.
- Pour into sterilized gift jars.
- Keep refrigerated.
- Makes about 2 cups of sauce.
People Who Like This Dish 4
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