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Frosted Sour Cream Chocolate Drops Recipe

Ingredients

How to make it

  • Preheat oven to 350.
  • In large mixing bowl beat butter on medium until creamy. Add brown sugar, baking soda and salt. Beat until combined. Beat in the egg and vanilla. Add cooled melted chocolate, beat until combined. Beat in sour cream. Add in flour gradually to make the dough.
  • Drop by rounded tsp. or roll in balls and place on parchment lined cookie sheet.
  • Bake for 8-10 minutes or until edges are firm.
  • Cool on wire rack and frost with Chocolate Butter Frosting.
  • To make the frosting - In a medium bowl beat 1/4 cup softened butter until fluffy. Gradually beat in 1 cup sifted powdered sugar and 1/3 cup unsweetened cocoa powder, beating well. Slowly mix in 3 tble. milk or light cream and 1 tsp. vanilla. Gradually beat in 1/12 cups sifted powdered sugar. If necessary, add in additional milk or cream to make the frosting the spreading consistency that you like.
  • Enjoy!

Reviews & Comments 3

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    " It was excellent "
    debbie919 ate it and said...
    I keep coming back to this one- sounds so very good, and easy too...this might materialize at my house this holiday season...thanks, and five forks!
    Deb
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    " It was excellent "
    momo_55grandma ate it and said...
    Yummy great choc, fix high5 thanks
    Was this review helpful? Yes Flag
  • henrie 14 years ago
    Sounds good, thanks for sharing.
    Was this review helpful? Yes Flag

The Cook

jaki44 Tampa, FL

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