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Ingredients

How to make it

  • In a large skillet, saute the onion in butter until tender. Add the potatoes; cover and cook for 15-20 minutes or until tender. In a bowl, combine the eggs, garlic salt, salt and pepper; pour over potatoes. Cook and stir over medium heat until the eggs are completely set. Stir in chilies. Fill each tortilla with about 3/4 cup of the egg mixture and 2 heaping tablespoons of the cheese; roll up tightly. Serve immediately.

Reviews & Comments 4

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    " It was excellent "
    snowcat17 ate it and said...
    So, H.B. :) when r ya servin? I'll be there in a few LOL HIGH FIVE FORKS!!!
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    " It was excellent "
    momo_55grandma ate it and said...
    Fantaastic gotta try it. put in my keeper file high5 thanks
    Was this review helpful? Yes Flag
    " It was excellent "
    floridiangourmet ate it and said...
    have you ever made your own green chillies?
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    " It was excellent "
    spinach1948 ate it and said...
    I'm gone make this soon. Delicious.
    Hi 5.
    Ed
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