Ine Gartens Sundried Tomato Dip
From myrna 14 years ago
- - to make
- Serves 8
Excellent appetizer for any occasion. Very quick and easy.
Ingredients
- 1/4 cup sun-dried tomatoes in oil, drained and chopped (8 tomatoes) shopping list
- 8 ounces cream cheese, at room temperature shopping list
- 1/2 cup sour cream shopping list
- 1/2 cup good mayonnaise shopping list
- 10 dashes, hot red pepper sauce shopping list
- 1 teaspoon kosher salt shopping list
- 3/4 teaspoon freshly ground black pepper shopping list
- 2 scallions, thinly sliced (white and green parts) shopping list
How to make it
- Puree the tomatoes, cream cheese, sour cream, mayonnaise, red pepper sauce, salt and pepper in a food processor fitted with a metal blade. Add the scallions and pulse twice. Serve at room temperature
People Who Like This Dish 3
- cuzpat Sikeston, Mo
- luisascatering Burlingame, CA
- crazeecndn Edmonton, CA
- clbacon Birmingham, AL
- myrna Leuven, BE
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The Rating
Reviewed by 2 people-
This IS delicious and so easy to make. I have made it a few times over the years. My bf's mom was the one to make it first. We all love it, especially with crisp breadsticks :-)
luisascatering
in Burlingame loved it
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Sound good!
cuzpat
in Sikeston loved it
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