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Home Wwwcookscom Crescent Cream Cheese Bars With Semi Sweet Chocolate Chips

Rays Cafe Seafood Margarita Recipe

Ingredients

How to make it

  • Dice 2 of the jumbo prawns. Butterfly the remaining 2 prawns by cutting lengthwise down the backs.
  • In a medium bowl, mix diced prawns, butterflied prawns, shrimp, crabmeat, lime segments, orange segments, mango, cilantro and lime juice. Season with salt to taste and marinate in refrigerator for 15 minutes.
  • Line 2 chilled margarita glasses with radicchio and endive. Spoon mixture into glasses and garnish with corn chips and cilantro sprigs. Serve immediately.
  • Recipe from: "Ray's Boathouse"

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hopscotch CA

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