How to make it

  • Combine all ingredients in a large ziploc bag and shake to coat pork.
  • Marinate for at least two hours, or overnight, in refrigerator.
  • Preheat oven to 450 F.
  • Line roaster with foil and spray with nonstick spray.
  • Place pork in lined roasting pan and drizzle remaining marinade over top.
  • Roast at 450 F for 5 minutes.
  • Reduce oven to 350 F and continue roasting 20 to 25 minutes or until pork is cooked through.
  • Slice and serve hot with potatoes and coleslaw.

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