Ingredients

How to make it

  • Combine the milk, marshmallow creme, sugar, cocoa, and salt in a large heavy saucepan. Cook over medium-high heat, whisking constantly, until the sugar dissolves and the mixture bubbles. Lower the heat to medium-low and cook until the larger clumps of marshmallow creme dissolve, leaving small bits in the hot chocolate, and the hot chocolate thickens. Pour or ladle into mugs or cups and top with the miniature marshmallows. Serve hot.
  • (had this recipe for years, and I am clueless where it came from.)

People Who Like This Dish 3
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    " It was excellent "
    lanabade ate it and said...
    I have a cold wish I had some of this NOW!High 5!
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