Stuffed Cherry Peppers
From joethejar 15 years ago
- - to make
- Serves 8
I've had stuffed cherry peps but they use pickled peps.I like to use fresh peppers, the taste combo is amazing!
Ingredients
- 24 fresh cherry peppers shopping list
- 1/2 lb. hard salami shopping list
- 1/2 lb. romano cheese (chunk to be grated) shopping list
- evoo shopping list
How to make it
- hollow out peppers
- cut salami into small pieces
- grate romano
- mix salami and romano
- stuff peppers with mixture
- drizzle the evoo over the peppers
- refrigerate for one week for flavors to meld
- serve at room temp
- enjoy
The Rating
Reviewed by 6 people-
YUMMY! YUMMY YMMY luv this one high5. Welcome to groups hope you enjoy yourstay momo
momo_55grandma
in Mountianview loved it
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Very interesting! All you have to do is stuff and wait, no grilling, baking, or frying! Love it, thanks!
juels
in Clayton loved it
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Super!
pleclare
in Framingham loved it
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Reviews & Comments 3
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All Comments
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Your Comments
" It was excellent "
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