How to make it

  • Combine beans, onion, egg, catsup, mustard, Worcestershire sauce, cumin and bread crumbs. Form into 4 patties. Cook in oil in nonstick skillet for 3 minutes per side over medium-low heat.
  • Serve on buns with lettuce and Thousand Island dressing

Reviews & Comments 4

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    hungrybear ate it and said...
    Yum
    Was this review helpful? Yes Flag
    " It was excellent "
    cuzpat ate it and said...
    Good!
    Was this review helpful? Yes Flag
    " It was excellent "
    snowcat17 ate it and said...
    good one definitely will try HIGH FIVE FORKS!!
    Was this review helpful? Yes Flag
    " It was excellent "
    henrie ate it and said...
    Sounds great, I love veggie burgers, so healthy and tasty. Thanks for sharing, you have my 5
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes