Ingredients
- 1 Box cake mix shopping list
- 1 can cream cheese frosting shopping list
- 50 lollipop sticks shopping list
- Melting chocolates of your choice shopping list
How to make it
- Bake a cake per the box directions(I used Yellow Cake)
- Let cool completely
- Crumble cake or place in food processor and pulse until completely ground up.
- Transfer crumbled cake to a large bowl.
- Put a can of cream cheese frosting into the crumbled cake and mix until completely combined.
- Roll cake mixture into balls the size of about a quarter and place on a cookie sheet lined with parchment or other non stick surface.
- Melt your chocolate per package directions
- Dip one end of your lollipop stick into the melted chocolate(works as a glue) and then place the chocolate end into the cake ball about half way.
- Place them in the freezer to they get nice and firm.
- One they are nice and hard you can dip them in the melted chocolate.
- Place them in a block of Styrofoam and decorate them with whatever you have on hand like sprinkles.
- Place them in the fride covered or you can keep them at room temp for a couple of days if covered!
The Rating
Reviewed by 11 people-
Cute idea and I know of some children(shhhhh...and adults) who would love these. High 5.
chacha
in New York loved it
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This is neat! grab a cake pop on the run!
superfoodman
in Metropolis loved it
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you have started a new 'trend'.. cake pops.. u r a 'genius.. love love.. HIGH FIVE FORKS!!!
snowcat17
in Milwaukee loved it
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- Not added to any groups yet!
Reviews & Comments 9
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