Ingredients
- 2 cups cooked chicken, diced shopping list
- 1 cup celery, diced shopping list
- 2 cups of cooked rice shopping list
- 3/4 cup mayonnaise shopping list
- 1 cup fresh mushroom, sliced shopping list
- 1 tsp lemon juice shopping list
- salt and pepper to taste shopping list
- 1 can cream of chicken soup shopping list
- 1/4 cup butter, melted shopping list
- 1 cup corn flakes shopping list
- 1 (4 oz) pkg slice almonds shopping list
How to make it
- In a bowl combine chicken, celery, rice, mayonnaise, mushrooms, lemon juice, salt, pepper, and cream of chicken soup. Mix ingredients until well combined.
- Pour mixture into sprayed 9 x 13 inch dish and spread out evenly in the dish.
- Combine corn flakes and butter until corn flakes are well coated with butter.
- Spoon corn flake mixture evenly over chicken/rice mixture.
- Place dish in a 400 degree oven for 15 minutes.
- Remove dish from oven and sprinkle with sliced almonds.
- Place dish back into oven for 5 more minutes.
The Rating
Reviewed by 7 people-
High 5!
lanabade
in Goshen loved it
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I could eat this all up :) HIGH FVE FORKS!!
snowcat17
in Milwaukee loved it
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wow yummmy bear love it
tink
minitindel
in THE HEART OF THE WINE COUNTRY loved it
The Groups
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Reviews & Comments 6
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All Comments
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