Ingredients

How to make it

  • Heat oil in a pan.
  • Add cumin once it splutters add onion; garlic and ginger and fry till it turns translucent.
  • Add the turnip; salt; chilli powder; coriander powder and sugar and cook till turnips are tender. Add the chopped tomatoes. Cover and cook for a minute.
  • Garnish with lots of coriander leaves.
  • Serve with naan.

Reviews & Comments 1

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    " It was excellent "
    mystic_river1 ate it and said...
    Love those turnips and this recipe is great.
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