Ingredients

How to make it

  • DIRECTIONS:
  • If using classic crust: Heat oven to 425°F. Lightly spray or grease large cookie sheet. If using thin crust: Heat oven to 400 F. Spray or grease 15x10-inch or larger dark or nonstick cookie sheet.
  • Unroll dough on work surface. With sharp knife or pizza cutter, cut dough into 4 rectangles. Place rectangles on cookie sheet. Cut 1-inch slit in center of wide edge of each dough portion; on opposite wide edge across from slit, pinch dough together to shape point of heart. Slightly separate each cut slit, and gently press dough into a 6x5-inch heart, creating slight rim on edge of dough.
  • Divide pizza sauce evenly onto hearts, spreading to within 1/2 inch of edges. Top each with 6 slices pepperoni and 3 tablespoons cheese.
  • Bake classic crust 13 to 16 minutes, thin crust 9 to 13 minutes, or until crust edges are golden brown and cheese is melted.
  • High Altitude (3500-6500 ft): Bake up to 2 minutes longer

Reviews & Comments 3

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    jett2whit ate it and said...
    Me hungry now! :)
    Was this review helpful? Yes Flag
    " It was excellent "
    quaziefly ate it and said...
    Great idea! Thank you so much for sharing!

    5

    J and M
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    luv pillsbur dough- fantastic idea for pizza a keeper must try soon thanks high5
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes