Fried Potatoes with Hoisin Sauce
From mommylotte 15 years ago
- 30 minutes to make
- Serves 3
Another way of serving the classic fried potatoes. My family loved it !
Ingredients
- 4 medium-sized potatoes. shopping list
- salt shopping list
- pepper shopping list
- sugar shopping list
- 1/2 cup of flour shopping list
- 1 Tbsp of hoisin sauce shopping list
- cooking oil for deep frying shopping list
How to make it
- Wash the potatoes well. Do not peel them.
- Slice the potatoes into thin rings.
- Season with salt, pepper and sugar.
- Toss in flour.
- Heat the cooking oil in a pan. Fry the potatoes in batches until golden and crispy. Drain on paper towels.
- Pour the Hoisin sauce into a large bowl.
- Add the fried potatoes and toss gently to coat each piece well.
Hoisin Sauce
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The Rating
Reviewed by 4 people-
what a great post... can't wait to make these..five forks
peetabear
in mid-hudson valley loved it
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" It was excellent "