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Sausage Egg And Cheese Biscuit Casserole Recipe

Ingredients

How to make it

  • PREHEAT:oven to 350 degrees.
  • Spray a 9X9 inch square baking pan with nonstick cooking spray;set aside.
  • In a large non-stick skillet,cook sausage over n=medium-high heat,stirring occasionally,until sausage is browned and crumbly,drain well on paper towels.
  • cool.
  • Sprinkle sausage and cheeses into prepared dish.
  • In a medium bowl,whisk together eggs,cream,thyme garlic,salt,and pepper.
  • Pour over sausage mixture.
  • Arrange biscuits evenly on top.
  • Bake for 20 minutes,or until biscuits are golden brown;
  • Cover with aluminum foil,and bake 15 minutes longer.
  • Let stand for 15 minutes before standing.
  • Garnish with fresh thyme if desired.

Reviews & Comments 2

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    " It was excellent "
    maureenlaw ate it and said...
    Sounds like a great breakfast, thanks!
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    Awsome luv this one gotta print and save thanks bunches
    Was this review helpful? Yes Flag

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