Apple Cheese Icing
From hopscotch 14 years agoIngredients
- 2 Sweet dessert apples 200 g * shopping list
- 1 tsp. Powdered gelatin dissolved shopping list
- 4 tbsp. hot water (for gelatin) shopping list
- 1/3 cup skim milk cheese or cottage shopping list
- Coloring (optional) shopping list
How to make it
- 1. 2 apples, cored and sliced.
- 2. Suggested golden delicious - stay white when cooked.
- 3. Cook the apples to a soft pulp in a little water and allow to cool.
- 4. Place in a blender with the dissolved gelatin, cheese and coloring, and blend to a smooth puree.
- 5. Leave to set, then spread on the cake and pipe if desired.
- 6. this spread, covered, keeps well in the refrigerator and may be deep-frozen.
- url:
- http://www.azcakerecipes.com/apple_cheese_icing_recipe-3140.htm
- Disclaimer: This website is notorious for posting incorrect ingredients and directions with their recipes, having said that - I would NOT VISIT it at all.
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