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Apple Cheese Icing Recipe

Ingredients

How to make it

  • 1. 2 apples, cored and sliced.
  • 2. Suggested golden delicious - stay white when cooked.
  • 3. Cook the apples to a soft pulp in a little water and allow to cool.
  • 4. Place in a blender with the dissolved gelatin, cheese and coloring, and blend to a smooth puree.
  • 5. Leave to set, then spread on the cake and pipe if desired.
  • 6. this spread, covered, keeps well in the refrigerator and may be deep-frozen.
  • url:
  • http://www.azcakerecipes.com/apple_cheese_icing_recipe-3140.htm
  • Disclaimer: This website is notorious for posting incorrect ingredients and directions with their recipes, having said that - I would NOT VISIT it at all.

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The Cook

hopscotch CA

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