Ingredients

How to make it

  • COOK pasta as directed on package.
  • MEANWHILE, heat milk and cream cheese in large skillet on medium heat until cream cheese is melted and mixture is well blended, stirring occasionally. Stir in 1/4 cup (4 Tbsp.) Parmesan and pepper. Add spinach; mix well.
  • DRAIN pasta. Add to spinach mixture; mix lightly. Top with tomatoes and remaining Parmesan.

Reviews & Comments 2

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    " It was excellent "
    cuzpat ate it and said...
    Very good!!
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    " It was excellent "
    pleclare ate it and said...
    Yum
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