How to make it

  • Carefully drain off about 1/3 to 1/2 cup of the juice from the frozen strawberries.
  • You will not need the strawberries for this recipe.
  • You could make another recipe from the strawberries .
  • Cut cream cheese into large cubes, add cubes of cream cheese into the bowl of your food processor.
  • Drizzle strawberry liquid over the cream cheese.
  • Pulse the cream cheese and strawberry liquid until well mixed.
  • This is just a start, you could add some of your favorite liqueur into this, 2 tablespoons of Chambord, and a touch of orange zest gives you a spectacular cream cheese spread.

Reviews & Comments 1

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    " It was excellent "
    momo_55grandma ate it and said...
    Yummy print try and save thanks hig5
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