How to make it

  • Separate kale and cut ends off of stems
  • Wash kale thoroughly ( I recommend a "salad-spinner" )
  • Chop kale coarsely or tear up by hand into 2-3 inch pieces
  • Steam kale for about 1 minute, just enough to take out the bitterness; you may need to do several batches
  • While kale is steaming, mix remaining ingredients in a small bowl until well-blended
  • Remove and drain kale on paper towels
  • Toss with dressing
  • You can serve this awesome superfood warm or cold, and the longer you let it set the more the flavors come out!

Reviews & Comments 2

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  • rob430 6 years ago
    Kale is a super food and I use it in my juicing but now I will try it in this recipe, great dressing.
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    " It was excellent "
    gingerlea ate it and said...
    Anything with those ingredients just has to be good.
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