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Danish Brown Sugar Potatoes Recipe

Ingredients

How to make it

  • Cook potatoes in boiling salted water until tender.
  • Drain and peel.
  • Cook sugar in a skillet over low heat until sugar turns brown.
  • Add butter.
  • Stir constantly until smooth.
  • Add potatoes.
  • Roll potatoes in sugar-butter mixture until coated and golden brown

Reviews & Comments 2

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    " It was excellent "
    bostyn ate it and said...
    Great post! Will try asap! High 5!
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    different sounds good a must try for sure thanks bunches
    Was this review helpful? Yes Flag

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