White Chocolate Peanut Butter Parfaits
From chefmeow 14 years ago
- 5 minutes to make
- Serves 4
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Sanchez Estate in Marshall, Texas in 1981.
Ingredients
- 1-1/2 cups finely chopped shortbread cookies shopping list
- 1/2 cup finely chopped peanut butter candy cups shopping list
- 4 cups cold milk shopping list
- 2 small packages white chocolate flavor instant pudding shopping list
- 2 cups thawed frozen whipped topping shopping list
How to make it
- Mix chopped cookies and candy cups in small bowl then set aside.
- Pour cold milk into medium bowl then add pudding mixes and beat with wire whisk 2 minutes.
- Let stand 5 minutes then layer 1/2 each of the pudding mix, topping and cookie mix in glasses.
- Repeat layers then chill 1 hour before serving and store leftovers in refrigerator.
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The Rating
Reviewed by 3 people-
Mmmmmm good for sure love these too lol
tink
minitindel
in THE HEART OF THE WINE COUNTRY loved it
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Delish!!
jett2whit
in Union City loved it
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