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Bacon and Chicken Gizzard with lots of veggies Stir-Fry Recipe

Ingredients

How to make it

  • Heat the sesame seed oil in a pan and saute garlic and onion.
  • Add carrots. Stir.
  • Add the bacon strips and chicken gizzards. Stir.
  • Pour in the fish sauce, oyster sauce and sweet soy sauce.Stir well.
  • Add freshly ground black pepper to taste.
  • Add the baby corns and bamboo shoots.
  • Give the dish a final stir.
  • Serve hot.

Reviews & Comments 3

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    " It was excellent "
    chrislemon ate it and said...
    Chicken gizzards and bacon in a stir-fry,who would've knew...im preparing this tasty treat for a second time in 48 hrs, thank you Mommylotte!!!!
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    " It was excellent "
    elgourmand ate it and said...
    Nicely done as always. RJ
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    " It was excellent "
    mystic_river1 ate it and said...
    A really great one...thanks.
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    " It was excellent "
    elgourmand ate it and said...
    A great stir-fry Mommylotte. I love a good stir-fry. Too many of the ones you find are just warmed up pre packaged stuff. This is a great combination. Thanks for the 5 fork post.
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The Cook

mommylotte Aichi Ken, Japan

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