BREASTS SO SWEET
From sharpbiz 14 years ago
- 15 minutes to make
- Serves 4
SLIGHTLY ORIENTAL WITH RICE OR OVER PASTA
Ingredients
- BREASTS SO SWEET shopping list
- 4 chicken breasts SKINNED AND DEBONED shopping list
- ½ CUP flour shopping list
- ¼ CUP olive oil shopping list
- 2 TBL. butter shopping list
- ½ LARGE sweet onion FINELY CHOPPED shopping list
- 2 TBL. CHOPPED garlic shopping list
- ½ TSP. dried tarragon shopping list
- ½ TSP. italian seasoning shopping list
- ½ TSP. dried parsley flakes shopping list
- 1 CUP mirin (SWEET sake cooking wine) shopping list
- 1 ½ CUPS heavy cream shopping list
How to make it
- HEAT THE OIL AND BUTTER IN A LARGE FRYPAN. DREDGE THE CHICKEN BREASTS IN THE FLOUR AND SAUTE FOR 3 MINUTES ON EACH SIDE. ADD THE ONION & GARLIC. SPRINKLE THE TARRAGON AND PARSLEY ON TOP OF THE BREASTS AND COOK FOR 5 MINUTES MORE. SEASON WITH SALT AND PEPPER.REMOVE THE CHICKEN FROM THE PAN. ADD THE SWEET SAKE FIRST. SIMMER UNTIL REDUCED BY ABOUT HALF. ADD THE CREAM AND RETURN THE CHICKEN TO THE PAN. SIMMER 5 MINUTES MORE. SERVE OVER RICE OR PASTA.
People Who Like This Dish 3
- mystic_river1 Bradenton, Florida
- maureenlaw ST LOUIS, US
- tinadc Cape Town, ZA
- windy1950 Flint, MI
- crazeecndn Edmonton, CA
- sharpbiz FAIR OAKS, CA
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The Rating
Reviewed by 4 people-
Sounds wonderful, thanks!
maureenlaw
in ST LOUIS loved it
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I really like this one, not only because it sounds good, but too, boneless chicken breasts are frequently a 2-for-1 sale item at my grocer. Thanks for the offering, and a ^5 to you... ;-)
windy1950
in Flint loved it
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Love the addition of the marin. Sweet recipe! Thanks
mystic_river1
in Bradenton loved it
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