Four Cheese Strata
From chefmeow 14 years agoIngredients
- 1 medium white onion sliced shopping list
- 3 tablespoons olive oil shopping list
- 2 cups sliced mushrooms shopping list
- 1 teaspoon dried marjoram shopping list
- 1 teaspoon minced garlic shopping list
- 6 slices bread shopping list
- 1/2 cup shredded cheddar cheese shopping list
- 1/2 cup shredded mozzarella cheese shopping list
- 1/4 cup grated parmesan cheese shopping list
- 6 eggs lightly beaten shopping list
- 1-1/2 cups milk shopping list
- 2 teaspoons Dijon mustard shopping list
- 1 teaspoon salt shopping list
- 1/2 teaspoon freshly ground black pepper shopping list
- 4 slices swiss cheese shopping list
How to make it
- Spray a square baking pan with nonstick cooking spray then set aside.
- In frying pan over medium heat sauté onion in olive oil for 10 minutes.
- Add mushrooms and marjoram then sauté until mushrooms are tender about 5 minutes more.
- Add garlic and sauté until fragrant about 1 minute longer.
- Cut bread into 1” cubes then arrange half of the cubes over bottom of baking pan.
- Top with onion and mushroom mixture.
- Combine cheddar, mozzarella and parmesan cheeses then sprinkle over mushroom mixture.
- Top with remaining bread cubes.
- Blend eggs, milk, mustard, salt and pepper then pour over bread and top with cheese slices.
- Cover tightly with plastic wrap and refrigerate overnight.
- Uncover and bake in preheated 350 degree oven for 1 hour.
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