Au Gratin Potato Pancakes Recipe

Au Gratin Potato Pancakes

From pleclare 14 years ago

Easy au gratin mashed potato cakes. Crispy and cheesey and oh so good. A great way to use leftover potatoes.

In large bowl,combine first 8 ingredients. Stir in cheese.
Heat 2 Tbs oil in large nonstick skillet over med. heat.
Drop batter by 1/4 cupfuls into oil; press lightly to flatten.
Cook in batches for 2-3 mins on each side or till golden brown,using remaining oil as needed. Drain on paper towels.

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pleclare 14 years ago
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" It was excellent "
aussie_meat_pie ate it and said...
Awesome - loving the ingredients.
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debbie919 14 years ago
Another great one...^5 on the recipe, and ^5 to Otterpond on the runny eggs comment...sounds awesome!
Deb
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" It was excellent "
valinkenmore ate it and said...
I make potato cakes but have never had them with cheese - coming soon to our house! Thanks Pat!
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otterpond 14 years ago
Yum! I'd serve that for breakfast with sausage and runny eggs :)
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" It was excellent "
jlv1023 ate it and said...
One word: YUM

Janet
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pleclare Framingham, MA

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Reviewed by 4 people

One word: YUM

Janet

jlv1023 in Ansonia loved it
I make potato cakes but have never had them with cheese - coming soon to our house! Thanks Pat!

valinkenmore in Malott loved it
Awesome - loving the ingredients.

aussie_meat_pie in My Kitchen loved it

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