Ingredients

How to make it

  • Combine beets, beet juice, vinegar and Equal in a medium bowl; cover tightly.
  • Chill at least 8 hours before serving. Drain before serving.
  • Nutritional Values: Calories per serving: 40, Fat: 0, Cholesterol: 0, Sodium: 14mg, Carbohydrate: 10g, Protein: 1g
  • Diabetic Exchanges: 2 vegetables
  • NOTE: This is a Diabetic Friendly recipe and so light it is great for the dieter.

Reviews & Comments 3

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  • icantboilwater 14 years ago
    this looks wonderful, I will be making this for Saturdays dinner. thanks!
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    " It was excellent "
    mystic_river1 ate it and said...
    I add thinly sliced onions to mine. Fresh beets in the markets now. Thanks, ed.
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    " It was excellent "
    momo_55grandma ate it and said...
    fantastic post luv them beets high5
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