How to make it

  • Heat oven to 350
  • Mix marinara sauce with water in medium bowl
  • Spread about 1/3 of the sauce into a 13x9 inch baking dish sprayed with non stick spray
  • Sprinkle garlic on chicken
  • Insert chicken into uncooked manicotti shells, stuffing the tender from end to end
  • Place stuffed shells on sauce in baking dish
  • Pour remaining sauce over shells, covering completely
  • Cover with foil and bake about 1 hour or until shells are tender
  • Sprinkle with cheese and bake uncovered about 5 more minutes until cheese is melted
  • Sprinkle with basil leaves

Reviews & Comments 4

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  • lbrooks26 12 years ago
    Wow, baked manicotti and chicken parm all in one. Can't wait to try this one for the whole family. I think my granddaughters, 3 & 7, will love this one too. Thanks for the recipe. Lorraine
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  • andiecooks 12 years ago
    very easy AND cheesy!cool, nice recipe maureen!
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    " It was excellent "
    spinach1948 ate it and said...
    Wow so easy A caveman can do it.
    Hi 5.
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    " It was excellent "
    a1patti ate it and said...
    Really!! This sounds so easy, I will definitely try this!
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