Tacos in Pasta Shells
From andiecooks 14 years ago
- 30 minutes to make
- Serves 6
This recipe has only 6 ingredients, sooo easy....
Ingredients
- bout 18 jumbo pasta shells shopping list
- 1 1/4 lb. burger shopping list
- 3-4 oz.. cream cheese shopping list
- 1-2 tsps. chili powder shopping list
- 16 oz. salsa shopping list
- 1 c. cheddar cheese, shredded shopping list
- garnish if desired, shopping list
- chopped tomato shopping list
- sliced black olives shopping list
How to make it
- cook the shells accordingly, drain, rinse with cold water, drain really well again.
- in a large skillet brown the burger, drain off any fat
- stir in cream cheese, chili powder
- remove from heat, cool slightly
- evenly spoon into the cooked shells
- spread about 1/2 c. salsa in the bottom of a 2 qt. baking dish
- arrange shells on top, pour remaining salsa over the shells
- cover and bake 15 minutes
- sprinkle with cheese
- return to oven, uncovered, bake 15 min. more or until heated through
- top with garnishes, really use whatever you want.....
People Who Like This Dish 3
- buttercup21 MA
- bostyn San Diego, CA
- lor Toronto, Canada
- maureenlaw ST LOUIS, US
- asmith Misery, MO
- crazeecndn Edmonton, CA
- andiecooks Home, My Place
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 5 people-
What a great idea, and so easy too!
maureenlaw
in ST LOUIS loved it
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Love it and it's one of those recipes that beckons me to prepare. Maybe even tonight ;)
HIGH 5!
lor
in Toronto loved it
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Sounds very cool!!
bostyn
in San Diego loved it
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